“Deliciously Affordable”
My name is Marian Kahn, home baker. For ten years I have been baking for my daughter and granddaughter, who were diagnosed with celiac. I see first hand the struggles of families to afford high-quality gluten free foods and so Mimi’s Sweets was born. Our aim is to provide delicious and affordable gluten free products.
Why choose Mimi’s Sweets?
Ten years of focused experience: recipes refined through real-world use and constant feedback from those with the highest standards.
Rigorous cross-contamination practices: dedicated equipment, ingredient sourcing, and procedures designed to protect people with celiac disease.
Flavor-forward baking: products that don’t settle for “just safe” — they deliver moist cakes, tender cookies, and satisfying breads that stand up to any gluten counterpart.
Affordability: priced to make safe eating accessible to families, not a luxury.
Pick up and delivery available in the Royal Oak and surrounding areas
What we offer
A rotating menu of gluten-free favorites: breads and rolls, muffins and scones, cookies, cupcakes, and layered cakes for special occasions.
Custom orders for birthdays, showers, and community events with clear labeling and allergy notes.
Small-batch production that prioritizes freshness and quality.
Education and support: guidance for hosting gluten-free gatherings and tips for avoiding cross-contamination at home.
Who benefits
Families managing celiac who want reliable, delicious options.
Event planners and community groups seeking inclusive catering.
Caregivers who need affordable, safe baked goods they can trust.
Order a tasting box or request a sample for your next event — and taste what a decade of care and expertise can deliver.